Leigh-Chantelle
VLV Articles
Ingredients:
2 avocados
1 carrot, grated
dash of lemon juice
sprinkle of cracked black pepper
Method:
Spoon out the avocado flesh carefully with a small spoon
Leave a small amount around the edge (see above)
Mash the removed avocado flesh
Combine with carrot, juice and pepper
Stuff the mixture back into the avocado halves
Serves 2-4 people
Recipe and Photo © Leigh-Chantelle 2011
Leigh-Chantelle is an International Speaker & Consultant; Author, Singer/Songwriter and Blogger.
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